Coriander is an incredibly versatile culinary plant. Its seeds, leaves and root can all be used to impart it’s unique mild flavour. It is an annual herb with divided feathery leaves and small white flowers in umbrella-like clusters, cultivated for its aromatic leaves and seeds used as spices
Example in a Sentence.
The commonly used spices include pepper, nutmeg, mace, cinnamon, mustard, coriander, sage, and garlic.
Hindi Name: Dhaniya
Sanskrit Name: Dhanyaka
English Name: Coriander
Latin Name: Coriandrum sativum Linn
What are the benefits of coriander?
Benefits for cardiovascular health
Enhancing the immune system
Coriander can support controlling the levels of blood sugar
Protecting the brain health
Supporting digestive tract and gut health
Reduces Skin Inflammation
Rich Source of Calcium
Leave a Reply